June 1st with 413 notes | reblog
June 1st with 28 notes | reblogI fall in love with everything I see. Perhaps curiosity drives the urge to dig into the flesh and essence of my surroundings. Perhaps a lust for knowledge fuels my endeavors to understand.
It is a defiant perspective that I maintain. I resist the notion that the human race either created or…
Throughout my whole life, during every moment I have lived, the world has gradually been taking on light and fire for me, until it has come to envelope me in one mass of luminosity, glowing from within… the purple flush of matter imperceptibly fading into the gold of spirit, to be lost finally in the incandescence of a personal universe…
This is what I have learnt from my contact with the earth—the diaphany of the divine at the heart of a glowing universe, the divine radiating from the depths of matter a-flame.
Teilhard de Chardin, Le Divine Milieu (via airyearthgirl)June 1st with 16 notes | reblog

Take note of my light love
Take note of my rays
Take note of my light love
Take note of my play
Be brave and take note
Be brave and go 'tward
Be brave in this heat
Be brave my heart beat
Take note of my light love
Take it in your hand
Take it from my core
Take me where I stand
(by Joel Lachaise)
(Source: surferdude182)
June 1st with 994 notes | reblog![p4per-cran3:
How to make Chamomile tea:
Ingredients:
2 to 3 teaspoons of dried chamomile flowers per cup [Use German Chamomile (Matricaria Recutita)]
Hot water
Put the dried chamomile flowers into a cup
Pour in hot water
Allow to infuse for about three(3) minutes
Strain into another cup. Use a tea strainer to catch the chamomile flowers
Drink. Chamomile tea is traditionally enjoyed with honey, or lemon juice.
Enjoy ❤](http://25.media.tumblr.com/tumblr_m0hj06xVha1rqz1qco1_500.jpg)
May 31st with 17 notes | reblogHow to make Chamomile tea:
Ingredients:
- 2 to 3 teaspoons of dried chamomile flowers per cup [Use German Chamomile (Matricaria Recutita)]
- Hot water
- Put the dried chamomile flowers into a cup
- Pour in hot water
- Allow to infuse for about three(3) minutes
- Strain into another cup. Use a tea strainer to catch the chamomile flowers
- Drink. Chamomile tea is traditionally enjoyed with honey, or lemon juice.
Enjoy ❤
May 30th with 47 notes | reblog | 289 playsThe Giving Tree
Read to you by me.
May 30th with 80 notes | reblogLet me tell you what I think;
You are afraid of a lot of things. But you try to escape these fears by making impossibilities probable, by writing fictional realities. Everything you are not able to say, you write. Fiction is your defense mechanism. You isolate yourself mostly from people,…









